Paratha
£4.00
Paratha – a flaky, golden Indian flatbread, pan-fried to perfection for a delicious and versatile meal or side.
Paratha is a traditional Indian flatbread known for its crispy, flaky layers and rich, buttery flavor. Made from whole wheat dough, it is rolled out, layered with ghee or butter, and cooked on a hot griddle until golden brown and slightly crisp on the outside while remaining soft inside. Paratha can be enjoyed on its own or paired with curries, yogurt, pickles, or chutneys. Whether served for breakfast, lunch, or dinner, this hearty and versatile bread adds warmth and flavor to any meal.


MAECENAS IACULIS
Vestibulum curae torquent diam diam commodo parturient penatibus nunc dui adipiscing convallis bulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames nunc natoque dui.
ADIPISCING CONVALLIS BULUM
- Vestibulum penatibus nunc dui adipiscing convallis bulum parturient suspendisse.
- Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
- Diam parturient dictumst parturient scelerisque nibh lectus.
Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac parturient scelerisque vestibulum amet elit ut volutpat.
Reviews
There are no reviews yet.