Fish Madras
£8.50
Fish Madras – A spicy, tangy curry made with tender fish fillets, cooked in a bold sauce with tamarind and a blend of aromatic spices for a rich, flavorful experience.
Fish Madras is a delicious and aromatic dish that brings together tender fish fillets and a rich, spicy curry. The fish is simmered in a bold, tangy sauce made with tamarind, tomatoes, and a combination of traditional spices such as cumin, coriander, turmeric, and red chili. The heat from the spices and the tanginess from tamarind create a vibrant, full-bodied flavor profile that perfectly complements the delicate taste of the fish. Known for its bold flavors and spicy kick, Fish Madras is a perfect choice for seafood lovers who enjoy a fiery, flavorful dish. Serve it with steamed rice or naan bread to balance the richness of the curry.
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